Calf Serum - 100 ml

Applications
         Short term culture of cells with low sensitivity
         Fermentation
         Stabilizer for enzyme assays
         Serum control standard 
         Surface coating
Features
          High amount of IgG antibodies
          Cost-effective alternative to FBS
Heat Inactivation
          Heating the serum to +56°C and maintaining this temperature for 30 minutes 
          Inactivation of complement factors
          Reduction of enzyme activities
Gamma Irradiation
           Serum is irradiated with at least 25 kGy
           Reduction of gamma-sensitive viruses and mycoplasma
           Irradiation can be performed up to 35 kGy upon special request
Product Specifications
pH                    6.8 – 8.2
Osmolality        240 – 340 mOsmol/kg
Endotoxin         value
Total Protein     5.0 – 8.5 g/dl
Albumin           value
Haemoglobin    value
Mycoplasma     not detected
Virus tested for PI-3, BVD-AB, BVD-V, BHV-I
Sterility              tested
Shelf Life           5 years
Storage              = -15°C

For each batch a Certificate of Analysis can be requested for detailed results of our quality control.